23. Dessert Time at Blackflower Patisserie @ Haymarket

I really do have a soft spot for desserts. Well, cakes in particular.

Blackflower Patisserie, Haymarket


Shop Front

Shop front 1

Table Deco

Shop front 2

Macarons display

Cake Display day 2

Our Order 1

Our order :D

Our order 2

Lust 1

Lust – Rose mousse, Lychee jelly, Chocolate Sponge, Hazelnut feuilletine

Lust 2

There’s this crunchy brown layer at the bottom (Probably what they call the hazelnut feuilletine) which my friend described as “reminds me of ferrero rocher”. It actually reminded me a bit of crackle pops but thinner (if that makes sense). Anyway, it provided much-needed texture to the mousse and it was really yummy. Not too sweet, and you can really taste the rose flavour which I really like :D


Envy – Black sesame, Matcha, White chocolate ganache. Strong matcha flavour so its a bit on the rich side but those layers of flavour work really well together.

Charlies Orange & Mango Quencher

Charlie’s Mango & Orange Quencher! Charlie’s Quenchers are probably my favourite bottled juice.


All demolishes. Except the juice – I took it away.

And then I went back two days later for the Day Special I couldn’t keep my eyes off ;P

Panday day special

Pandan Β Mousse with Coconut Jelly, Coffee Jelly and Coconut Sago with Mango Mousse. It was so worth it. The flavours weren’t overpowering and I love the classic Asian pandan and Coconut combo.

Location: 37 Ultimo Rd, Haymarket 2000 (Sydney) – It is directly opposite Market City.

This documents two separate trips :) I’ve been here twice before so I was just going to go in to check out what new goodies they have but when I saw their cake display I just couldn’t help myself. I was going to get a third one which was a new pandan, coconut and coffee cake they had, but I had to restrain myself to just the two. This was the first visit. THEY WERE SO YUMMY! So then I gave into temptation and went back two days later haha.Β This is such an exciting store, they’re always creating something new and unique! It’s not easy on the wallet though, each cake costs $8.50. But so yum and exciting.

Oh, they also sell $6 pizza now during lunch which is new since my last visit. Maybe I’ll give them a try one day but for now I’ll probably stick to trying all the cakes there~

By the way, I found a set of power points in the corner! *Got excited*

Power point

Anyway, here’s a few photos from my very first and second visits, which was probably over 6 months ago…so I don’t remember what each cake was exactly…but they were yummy!

Some mango mousse

Some mango thing

Some matcha cake

Some matcha thing – Actually I think this is just the older version of the Envy…

Some Matcha thing in an egg-shaped thing

Some matcha and white chocolate thing with glazed cornflakes. Nom. I really liked this, maybe they’ll bring it back one day :D

Ice Green Tea Latte

Ice Green Tea Latte – This was nice, and I think this was the first time I was ever served a drink in a jar! I thought it was the coolest thing back then haha.

On another note, a second branch will opening soon at Regent Place – Excitement!



Blackflower Patisserie on Urbanspoon


Published by


Food brings joy to the taste buds and travel serves as food for the soul.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s